Join friend and local cookbook author, Terry Walters, for a plant-based approach to getting the most out of life. Living large takes more than just three-square meals. Terry will teach, inspire, and empower us to eat our way to delicious good health in the year ahead. Bring your questions to assure you get exactly what you need to take the next steps in your journey to good health.
Terry Walters is the best-selling cookbook author of CLEAN FOOD, CLEAN START, EAT CLEAN LIVE WELL, and most recently, NOURISH: Plant-based Recipes to Feed Body Mind and Soul. She is a James Beard Foundation Award finalist, recipient of the Nautilus Gold and Silver Book Awards, and recipient of the World Gourmand “Second Best Vegetarian Cookbook in the World” and “Best Vegetarian Cookbook in the United States” Awards.
Terry is a highly sought-after educator, consultant, and speaker, and has been teaching plant-based cooking and wellness to audiences all over the world for over twenty years. She is a dedicated chef, coach, and advocate, sharing her knowledge and passion for making healthy change in the way we eat and live.
She is an avid runner, skier and hiker – living what she teaches; doing her best to embrace good health for herself, her family, her community and the environment. Follow her at www.terrywalters.net or on Instagram at @TerryWaltersCooks.
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Please note the change in venue to:
Tumble Brook Country Club
367 Simsbury Road
Bloomfield, CT 06002
Dinner will not be available at this meeting and will resume in the Spring.
Click for Zoom Meeting
Meeting ID: 832 7439 0958
Password: Happy
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All are welcome!
Best in happiness and love,
Audrey
Hartford Happiness Club
audreyabc77@gmail.com
860.841.5894
R.S.V.P. Appreciated but optional.
7:00 – 8:30 pm